When it comes to making good barbecue, most people are terrible at it. Some of us end with a meal that looks like it is intended to poison others, while others just cremate the sausages. The method of cooking should be one that enables you to sit back and enjoy yourself as you wait for your meal to be ready. It takes some skills to cook your barbecue over the fire, but possessing such skills would surely grant one a special regard from his friends. This article looks at some of these tips, and the appropriate equipment for making the best barbecue.
Have the Right Barbecue
This may look like an obvious factor, but a burner you are going to use to prepare your barbecue should have two distinct features. It should be one that uses charcoal as it would add taste to your ultimate result. It should also have a cover to preserve the heat, and in the process add flavor to the food.
Use Appropriate Fuel
The type of charcoal one chooses to use for making a barbecue would affect its taste at the end. Lump wood charcoal is recommended because it is natural, and gives the best flavor to the prepared meal. Adding wood chips could be recommended to those people who have experience in making BBQ. When one wishes to prepare pork or fish, he or she could use oak and hickory for a great taste. For most types of meat, apple and cherry give more sweetness. Always soak half of what is to be used in water to make it last.
Having a great barbecue requires one to be patient, and have high concentration. It is advisable to wait for the fire to die down before you grill your meat. The heat used for cooking must be regulated and maintained for a better BBQ. You can use your hands to test the heat. The temperature should be controlled across the grill. Having all the charcoal at one side ensures that one part of the meat does not receive direct heat. Keep turning your meat so that all sides are cooked the same.
Get the Right Tools
Fish grill, oven gloves, and a charcoal starter are very necessary tools for any BBQ preparation. Pairs of tongs are a must have to minimize your possibilities of dropping your meat and ingredients into the grill, and give you more control.
These are a few of the guidelines and techniques that would enable one to prepare the best BBQ for his family and friends. It is better to try them and learn more, and never be afraid to get creative when making your BBQ. You can use any vegetable that suits you, but make sure you remember to always marinate your barbecue.
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